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  • Meet Jaz O’Hara, the Human Rights Activist Building a Global Community and Celebrating Differences
    Culture

    Meet Jaz O’Hara, the Human Rights Activist Building a Global Community and Celebrating Differences

    Human rights activist Jaz O’Hara founded The Worldwide Tribe in a bid to highlight the humanity behind world issues and inspire positive social change. We chat to her about uplifting refugee voices, celebrating differences and how we, as travellers, can help fight the good fight.

  • Global Young Designer Spotlight: Kalita Al Swaidi
    Culture

    Global Young Designer Spotlight: Kalita Al Swaidi

    We rummage through the suitcase of Kalita Al Swaidi, founder of resort-wear label KALITA. She lets us in on holiday-dressing rationale, travel-inspired designs and where to stay and play in her favourite destination: Sardinia.

  • Waste-Free Wardrobes and Revolutionising the Fashion Rental Market: Meet By Rotation Founder Eshita Kabra-Davies
    Culture

    Waste-Free Wardrobes and Revolutionising the Fashion Rental Market: Meet By Rotation Founder Eshita Kabra-Davies

    Waste-free and planet positive, fashion rental app By Rotation has created a community of label-savvy, conscious consumers. We chat with founder Eshita Kabra-Davies about borrowing Manolo Blahnik, streamlining your inbox and Mykonos’ most sought-after souvenirs.

  • Postcode Pioneers: The Allotment Florist, North London
    Culture

    Postcode Pioneers: The Allotment Florist, North London

    In Postcode Pioneers, we celebrate independent shop owners from across the world as they share their neighbourhood haunts. This week, we chat about sustainably grown flowers and hidden corners of Hampstead Heath with the green-fingered doyenne behind north London’s The Allotment Florist.

  • The Dotty Show: In Conversation with Ashley “Dotty” Charles
    Culture

    The Dotty Show: In Conversation with Ashley “Dotty” Charles

    The author of Outraged and Lead Cultural Curator, Black Music, UK at Apple Music talks about hitting the high notes and not having to choose. We discuss musical memories, career highlights, plus, the holiday destination that inspired her book, Outraged.

  • Global Young Designer Spotlight: Live The Process
    Culture

    Global Young Designer Spotlight: Live The Process

    We talk all things balance, Bali and working out with the founders of leisure label Live The Process, Robyn Berkley and Jared Vere. They let us in on their favourite books, the brand story and the West Village’s best green juice.

  • The Man Behind Iceland’s Most-Worn Jackets: Meet Matthew Woolsey, 66 ̊ North
    Culture

    The Man Behind Iceland’s Most-Worn Jackets: Meet Matthew Woolsey, 66 ̊ North

    We caught up with Matthew Woolsey, avid explorer and Global President of 66 ̊North to talk about how the rugged beauty of Iceland inspires the brand's designs and the sense of freedom afforded by adventure.

  • Global Young Designer Spotlight: Projektityyny
    Culture

    Global Young Designer Spotlight: Projektityyny

    In conversation with Nora Nilsson of Projektityyny, the Nordic brand behind the cushions and patchwork quilts we’re lusting after. The Finland-born founder talks country piles, pillow projects and wabi-sabi, and lets us in on her favourite places to eat and shop in Dorset.

  • Global Young Designer Spotlight: CDLP
    Culture

    Global Young Designer Spotlight: CDLP

    Underwear, environmentalism and grande-dame hotels (with a punkish twist). Meet Christian Larson and Andreas Palm, founders of Swedish brand CDLP, who are on a mission to make men’s undergarments stylish and environmentally sustainable.

  • Tweed, Tartan and Scottish Textiles: Meet Araminta Campbell Founder Araminta Birse-Stewart
    Culture

    Tweed, Tartan and Scottish Textiles: Meet Araminta Campbell Founder Araminta Birse-Stewart

    Fast fashion is so last season. As we embrace life in the slow lane, the textiles designer and Founder of Araminta Campbell talks to us about breathing life into traditional craftsmanship, the struggles of a small, sustainable fashion business and how Scotland is her source of inspiration.

  • Cottagecore and Crafty Summer Dressing: In Conversation with Fashion Designer Roland Mouret
    Culture

    Cottagecore and Crafty Summer Dressing: In Conversation with Fashion Designer Roland Mouret

    Home Culture People Current Article Cottagecore and Crafty Summer Dressing: In Conversation with Fashion Designer Roland Mouret 10 September, 2020 Words by Gilly Hopper Cottagecore Cottagecore - the Internet aesthetic that celebrates a return to traditional skills and crafts - is right up fashion designer Roland Mouret's country lane. Not in a chintzy, prairie-dress way; […]

  • Meet Joanna Dai, the Entrepreneur Designing “Feels-Like-Yoga” Power Suits for Women Who Mean Business
    Culture

    Meet Joanna Dai, the Entrepreneur Designing “Feels-Like-Yoga” Power Suits for Women Who Mean Business

    In 2016 she swapped in the corporate boardroom for the creative atelier. The conventional office might be crumbling, but banker-turned-entrepreneur Joanna Dai is on a mission to empower working women through their wardrobes, one high-performance garment at a time.

  • Orenda Tribe: The Navajo-Owned Vintage Brand Empowering Indigenous Communities
    Culture

    Orenda Tribe: The Navajo-Owned Vintage Brand Empowering Indigenous Communities

    Trading in a career in fast fashion to reconnect with her Navajo roots, Orenda Tribe founder Amy Leung set about designing sustainably made, upcycled vintage apparel. Now she’s on a mission to uplift and support the US’s indigenous communities.

  • Where Food Meets Art: Meet Rasmus Munk, the Chef Behind Copenhagen’s Alchemist Restaurant
    Culture

    Where Food Meets Art: Meet Rasmus Munk, the Chef Behind Copenhagen’s Alchemist Restaurant

    Forging the new frontier of fine dining, Copenhagen’s two-Michelin-starred Alchemist fuses molecular gastronomy with theatre and politics. Chef and co-owner Rasmus Munk lets us in on his favourite restaurants in the Danish capital, fulfilling his childhood dream and an unfortunate culinary experiment with a cow’s udder.

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